Day 2

We got up bright and early on day 2. By that I meant it was like 10:30 before we got out of the hotel. Naturally I needed my morning café au lait. We found a bakery café place about 2 blocks away. The fun thing is, they have like 8 different spreads lay out on the table. I got myself a baguette, and ran with it. Well actually I ran with the hazelnut spread… just a little bit addicted to it.

We then headed off to and open air market my parents stumbled upon two years ago. Everything is fresh and sweet.




I got a little impatient and had a prawn right there.

We got some oysters, shrimp, fruit, bottle of wine, chunk of cheese, and a rabbit. That was a pretty good lunch.

At the subway I encountered something familiar and confirmed that the French has very questionable taste


more of day 2 to come....